When I got back from working out this afternoon I was starving. I got to thinking about dinner tonight and I had this sudden craving for roasted garbanzo beans. I hadn't made them in a long time and it just sounded good. And as a bonus I could snack on them, then I could use… Continue reading Roasted Rosemary Garbanzos
Month: April 2009
Peanut Sauce Stirfry
Last weekend a massive bag of frozen stir fry veggies ended up in the cart at Costco. So I was thinking what to do with them last night. Peanut Sauce Stir Fry Sauce: 3/4 cup fresh squeezed orang juice 3/4 cup Asian Toasted Sesame lowfat salad dressing (or similar) 1/4 cup chunky natural peanut butter… Continue reading Peanut Sauce Stirfry
Artichoke and Chicken Quiche
Kirk was talking about quiche this past weekend and I realized something - I had never made one. I have eaten many of them but I guess I always ranked making one as 'too fussy' or something. Not sure why either! So today I started poking around for ideas and checking out how to make… Continue reading Artichoke and Chicken Quiche
Chicken Artichoke Barley Risotto
A couple months ago I tried my hand at making my first barley risotto. It was very tasty - something I didn't expect. To say the least....barley was never a grain I liked. More due to only eating it mushy in soups. My mom loved barley - she would have loved the concept of turning… Continue reading Chicken Artichoke Barley Risotto