breakfast · children · cooking · Gardening

Red White and Blue 4th of July Toast

It’s blueberry season in our garden, and the boys saw a recipe inspiration in the latest issue of High Five….so off we went to harvest:

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And had a yummy breakfast in a few minutes time…..

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Red White and Blue 4th of July Toast

Ingredients:

  • 1 piece bread per person
  • 13 fresh blueberries per person
  • Strawberry jam
  • Soft or whipped cream cheese

Directions:

Toast bread, let cool a bit, then spread on cream cheese as you like it.

Put on the blueberries. Make stripes with the jam (a small spoon works best).

Enjoy!

I hope everyone has a great weekend 🙂

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