Book Reviews · children · Cookbooks · cooking · Dessert · Food Gifts

Chocolate Candied Marshmallows

These tasty chocolate candied marshmallows had their inspiration from, Show Me How: I Can Cook: Recipes for kids shown step by step, which Kirk had found in a library book sale. Our version is the original 1995 edition. Walker had been reading the book and picked out the recipe on pages 34-35. I changed the… Continue reading Chocolate Candied Marshmallows

cooking · Food Gifts · Preserving

Cherry Espresso Preserves

I've found that working with liquid pectin isn't my favorite (I prefer dry), but in some recipes it works well. This is a different kind of jam, not like anything you have had before most likely! If you like smaller cherry pieces, feel free to chop them, instead of quartering. Cherry Espresso Preserves Ingredients: ½… Continue reading Cherry Espresso Preserves

cooking · Drinks · Food Gifts · Gluten-Free

Sipping Chocolate In A Mason Jar Present

This present can be as simple or fancily decorated as you like. Sipping Chocolate In A Mason Jar Ingredients: ¼ cup dry milk ¼ cup cocoa powder ¼ cup granulated sugar Pinch fine sea salt 2 Tbsp chocolate chips Directions: Take a clean, dry, Half-Pint mason jar. Pour in the dry milk, tap gently to… Continue reading Sipping Chocolate In A Mason Jar Present