I made this pie for Thanksgiving this year for the first time, it has become my "go to" pie now. Smooth, creamy and not watery - it is so easy to whip up! Easy Pumpkin Pie Ingredients: 15 ounce can pumpkin purée 14 ounce can or bottle sweetened condensed milk ½ cup liquid Egg Beaters… Continue reading My Favorite Pumpkin Pie
Tag: Pie
Maple Pecan Pie
Another take on Kirk's favorite holiday pie, the maple syrup pecan pie. I promised him a non-vegan pie for Christmas but swapped Egg Beaters© out for the eggs to at least knock the cholesterol down a bit. I did stick with butter though as I like the taste better. Maple Rum Pecan Pie Ingredients: • … Continue reading Maple Pecan Pie
My Mother’s Kitchen: Cranberry Pie
Another recipe from my Mom's files. This was an odd pie. You don't hear of many people baking cranberry pies but she would put nearly anything into a crust! (And usually it would taste pretty good - but my Mom made amazing pie crust as well. Not me though.....) Cranberry Pie Ingredients: 3 cups fresh… Continue reading My Mother’s Kitchen: Cranberry Pie
Vegan Pumpkin Pie with Oil Pie Crust
I was feeling adventurous over Christmas and tried out a couple new ideas - a vegan pumpkin pie and a no roll pie crust containing oil rather than shortening. My brother didn't guess tofu in the pie though he did ask what I had done different with the pie. I liked the taste and it… Continue reading Vegan Pumpkin Pie with Oil Pie Crust