With my In-Laws coming back yesterday morning from an Alaskan Cruise I thought maybe I better get off my ear and make a lunch salad. Using what I hand, I came up with this salad: Peanut and Sesame Pasta Salad Ingredients: 12 ounces small pasta shapes 1 cup frozen green peas 1 can drained sliced… Continue reading Peanut and Sesame Pasta Salad
Category: Lunch
Cranberry Pecan Chicken Salad Sammies
I was going through the cupboards yesterday and noticed we had a stockpile of canned chicken I had bought before our dietary conversion. Kirk asked for a hearty lunch today, chicken salad sandwiches sounded good. I'd rather we eat the food I bought and not wasting the money spent. And a little meat here and… Continue reading Cranberry Pecan Chicken Salad Sammies
Asian Inspired Pasta Salad
With my In-Laws visiting I splurged (dietary wise) and we had steak last night so with the leftovers (not much after Ford got done eating.....) I made a quick pasta salad for the next day. It stretched the meat out, the salad though can be made vegetarian/vegan easily without it. The dressing I used wasn't… Continue reading Asian Inspired Pasta Salad
Rosemary Chickpea Pasta
Rosemary Chickpea Pasta Ingredients: 1 lb mini bow tie pasta 2 Tbsp extra virgin olive oil 1 Tbsp roasted garlic (jarred) 1 tsp dried rosemary, crumbled ΒΌ tsp red pepper flakes 2 14.5 ounce cans no salt diced tomatoes 15 ounce can chickpeas, rinsed well and drained Kosher or sea salt to taste Directions: Heat… Continue reading Rosemary Chickpea Pasta