After seeing That Was Vegan's post the other day on Baked Garlicky Tofu, I was inspired to bake up some tofu. I love their method, it is easy and bakes up while you putter in the kitchen. You can easily enough make it in advance also. Baked Tofu Ingredients: 14 to 16 ounce package firm or extra… Continue reading Baked Tofu and Mushroom Stroganoff
Tag: Dinner
Artichoke and Tomato Spaghetti
This recipe was one I made quite awhile back (a year ago). I pulled it out of my files as my main computer's hard drive took a dump yesterday morning, right after we had a power outage (it wasn't related). Kirk is rebuilding it (thank you off-site backups!!) but for now I can't upload new photos -… Continue reading Artichoke and Tomato Spaghetti
Vegan Comfort Food: Brown Rice Risotto
This simple and comforting rice dish is adaptable, add the vegetables and herbs you like, use broth or us a flavored sauce. I have made it twice, using what I had on hand (both versions included!). I love how warming it is on a cold evening, especially on Halloween! And now...I need to get the little ones (and… Continue reading Vegan Comfort Food: Brown Rice Risotto
Vegan Comfort Food: Peanut & Pineapple Noodles
Alistaire and Walker were having fun last night - playing on Walker's Trucky Truck. He let Alistaire ride in the front and was holding on to him, while Alis hit all the buttons - I have been working on cleaning, stocking and organizing my pantry as well - hopefully I will get some photos… Continue reading Vegan Comfort Food: Peanut & Pineapple Noodles