I adapted these two recipes out of The Happy Herbivore Cookbook. I have tried making various enchilada sauces, this has been my favorite overall...I'd say the cocoa and broth make the difference. It makes plenty, more than enough for an enchilada casserole. The vegan queso I was wondering about...would it be good? Lets say I… Continue reading Two Sauces – Enchilada & Queso
Tag: Dinner
Spaghetti with White Bean Alfredo
An adaption from Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less. I'll admit mine wasn't fully began - and I am OK with that. I happen to love a nice sprinkling of Pecorino Romano on top (which I might add the type I use has no animal rennet in it). A delicious and… Continue reading Spaghetti with White Bean Alfredo
Alfredo Shells
I adapted this out of The Happy Herbivore Cookbook, from page 163. The recipe was for Fettuccine Alfredo, I used shells and added Pecorino Romano cheese. For me it was more about not using the usually ingredients of an Alfredo sauce: butter, flour and cream! So I didn't feel guilty about adding a nice grating… Continue reading Alfredo Shells
Summer Pasta – Light and Lemony
We had a pretty evening yesterday with a cool day overall. Perfect for working in the garden with my boys. Walker and I harvested the first ripe blueberries, little ones off my subalpine bushes, the berries are very small in comparison to regular berries. But quite tasty, as little berries are often found to be.… Continue reading Summer Pasta – Light and Lemony