Smoked almonds are an evil to have around - they simply taste too good! Buying a container of them for this gravy was hard to keep out of....sigh! I served the gravy over a ¼ batch of Tomato Rosemary Scones for breakfast (the scones freeze perfectly). The recipe came out of Vegan Brunch but can also… Continue reading Smoked Almond Gravy
Tag: gravy
A Dinner Spread: Homemade Tofurky with Mashers and Gravy
I came across these recipes in two cookbooks and had to make the spread! Homemade Tofurky? Mashers with a hearty gravy? Yum! The Tofurky recipe comes from How It All Vegan!, on page 122. After making it I realized a couple of things - the marinade needs salt, the tofu needs pressing and the marinade… Continue reading A Dinner Spread: Homemade Tofurky with Mashers and Gravy
Breakfast This Morning Part Two – Navy Bean Gravy
To go with the Tomato Rosemary Scones I baked this morning I made a batch of Navy Bean Gravy to drizzle over. Very delicious and it doesn't have a "bean" taste either. I did cut back the soy sauce called for in the original recipe and used lower sodium as well. The other change is… Continue reading Breakfast This Morning Part Two – Navy Bean Gravy