I was intrigued by a sorbet recipe (page 154) I came across in The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More. I am going to guess the recipe wanted the thick, cream-like canned coconut found in cans. I used the refrigerated coconut milk by So Delicious, which I prefer… Continue reading Coconut Sorbet