baking · cooking · Dessert

Buttercream Frosted Pumpkin Cake

A recipe with no redeeming values (it's a sugar and fat bomb). But it's pure comfort food, and it'll be enjoyed quickly if you happen to make it. Buttercream Frosted Pumpkin Cake Ingredients: 2 cups all-purpose flour 1½ cups granulated sugar 2 tsp baking powder 2 tsp ground cinnamon 1 tsp baking soda ½ tsp… Continue reading Buttercream Frosted Pumpkin Cake

baking · cooking · Dessert

Strawberry Thumbprint Cookies

These strawberry thumbprint cookies are soft and fluffy in texture, and can be changed up with whatever jam you prefer. For best results, use parchment paper to line the trays with. The jam will bubble during the baking, and will stick to the trays otherwise. Strawberry Thumbprint Cookies Ingredients: 1¾ cups all-purpose flour ½ tsp… Continue reading Strawberry Thumbprint Cookies

baking · breakfast · cooking · Gluten-Free · Plant Based Diet

Double Chocolate Oat Breakfast Squares

This decadent plate may look like brownies, but they are not. Instead they are lightly sweet oat squares for quick breakfasts. They also make a great snack, and well, possibly even as a healthy brownie! Packed with oats, carrots and hemp seeds for long-lasting energy. It's up to you if you share that information. The… Continue reading Double Chocolate Oat Breakfast Squares