This was the side dish to our dinner tonight.The berries I used come from Trader Joe's - they rehydrate perfectly while the dish bakes. I think this may become our side dish for Thanksgiving dinner! Maple Orange Berry Sweet Potatoes Ingredients: 2 15.5-ounce cans sweet potatoes 1/2 cup mixed dried berries (blueberries, golden raisins, cranberries)… Continue reading Maple Orange Berry Sweet Potatoes
Category: Links
Links and articles for living the domesticated life.
Savory Meatloaf With Balsamic Maple Acorn Squash
For last night we made a bison meatloaf and served it with baked acorn squash. Savory Bison Meatloaf Ingredients: 1 lb ground bison meat 1 cup low fat milk 3/4 cup quick cooking oats 1/2 cup chopped onion 1 egg 1 Tbsp Worcestershire sauce 1/2 tsp poultry seasoning blend 1/2 tsp ground mustard powder 1/4… Continue reading Savory Meatloaf With Balsamic Maple Acorn Squash
Beef Stew For A Fall Day
The lovely tech at the orthodontist's office worked her miracles this evening, fixing my braces. I was starving and really looking forward to dinner - I had put a Crock Pot of beef stew on this morning. All day the house has smelled like a heavy cloud of stew-goodness. It has been torture I can… Continue reading Beef Stew For A Fall Day
Pasta With Tomatoes And Clams
The sauce cooks in the time it takes to boil the water and cook the pasta. A light tasting and very, very good quick pasta dinner 🙂 Pasta With Tomatoes And Clams Ingredients: 8 ounces uncooked bow tie pasta 1 6-ounce can minced clams 1 Tbsp extra virgin olive oil 3 cloves fresh or 3/4… Continue reading Pasta With Tomatoes And Clams