While I was canning my two batches of rhubarb jam last weekend I decided to make a small batch of hot pepper jelly. Leaving my usual method, I used sugar in this recipe, instead of honey. It is a Pomonas Universal Pectin recipe, slightly adapted. This is spicy jelly, it'll punch your taste buds (if you don't like a… Continue reading Hot Pepper Jelly
Category: Plant Based Diet
Vegan Wake-Up: Nog Frappes
I was woken up this morning by this little guy, all happy and cooing - While I sipped my morning frappe and ate my oats, he stood up for the first time! Then did it 3 more times, ensuring that Daddy could see it 🙂 He wants to be out there with his big brother so… Continue reading Vegan Wake-Up: Nog Frappes
Of Raw Almond Milk & Almond Meal
In my taking up the October Unprocessed 2012 Challenge a real issue is our milk. Lets face it...it is way too easy to go buy a ½ gallon of ready to use refrigerated almond or coconut milk. Over and over I have told myself I would get off this cycle. Then I let my lazy gene step in… Continue reading Of Raw Almond Milk & Almond Meal
Raw Oreos
I was inspired by a post on Chocolate Covered Katie and made my version of them. Perfect hiking food I decided....my only issue was figuring out how to cut the cookies. I found I didn't have a small enough cookie or biscuit cutter. Using a glass didn't work, I needed to be able to push… Continue reading Raw Oreos