I made these last night right before bed and let them sit out till today, when we had them for dessert. They are not overly sweet either. I cooked them to a more cake like texture, cut the time back for a fudgier version. But do eat within 24 hours for the best result, they… Continue reading Double Chocolate Pumpkin Brownies (Vegan)
Tag: healthy baking
Quick Italian Inspired Flatbread
I made up a savory pot of carrot-cashew-coconut-chicken-cranberry-apple soup for dinner and craved a hearty bread to have with it. Not quite a flatbread it isn't cracker crisp yet it isn't a focacia bread either. It is between the two. Pulls together quickly and bakes in 12 minutes, it works great as a bread and… Continue reading Quick Italian Inspired Flatbread
Double Cream Cheese Danish
Had a sweet tooth today on a really cold/wet/gray day. Played with a recipe to see if I could lower the fat and it worked great! I swapped out the butter called for and instead used low fat cream cheese. Don't use non fat though, it doesn't bake well. Double Cream Cheese Danish Ingredients: Cream… Continue reading Double Cream Cheese Danish
Blueberry Banana Oat Quick Bread
The second loaf of quick bread I made for yesterday was this one: Blueberry Banana Oat Quick Bread Ingredients: 2 3/4 cups Bisquick Heart Smart® mix 2/3 cup sugar 1/3 cup quick-cooking oats 2 medium size mashed very ripe bananas 1/4 cup non fat milk 2 eggs or 1/2 cup egg substitute 1 cup fresh… Continue reading Blueberry Banana Oat Quick Bread