I adapted a recipe out of the most recent issue of Whole Living. I swapped in apples for nectarines (and honesty most fruit would work!) and added more sweetener and cinnamon. A delicious bowl of breakfast to be sure! Breakfast Oat Pudding with Sautéed Apples Ingredients: 2/3 cup old-fashioned oats 1/3 cup Shredded Unsweetened Coconut… Continue reading Breakfast Oat Pudding with Sauteed Apples