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Tag: lentil soup

cooking · Dinner

Veggie Lentil Soup

June 2, 2011 Sarah1 Comment

Be sure to use French Green Lentils and not the common green or brown lentil found in grocery stores for this soup. French lentils stay firm with cooking and do not get mushy, giving a great bite. Veggie Lentil Soup Ingredients: 1 Tbsp extra virgin olive oil 1 large sweet onion, peeled, quartered and sliced… Continue reading Veggie Lentil Soup

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