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Tag: pasta dish

cooking · Dinner

White Clam Spaghetti

March 4, 2010 SarahLeave a comment

The other night I came up with this recipe as a quick dinner. It went over well and while I was hoping for leftovers, Ford saw to it that there was none. Oh well! White Clam Spaghetti Ingredients: 1 lb. spaghetti 1/4 cup extra virgin olive oil 1 Tbsp unsalted butter 1 yellow onion, peeled… Continue reading White Clam Spaghetti

cooking · Dinner

Creamy Bacon and Pea Pasta

February 20, 2010 SarahLeave a comment

Creamy Bacon and Pea Pasta Ingredients: 1 Lb. rigatoni pasta 6 thick slices of bacon 1 large sweet onion, peeled and diced 1 8-ounce package lower fat cream cheese 2 cup frozen peas, thawed 1 1/2 cups lower fat dairy milk 1 tsp dried diced garlic 1 cup Parmesan cheese 1 Tbsp chopped chives black… Continue reading Creamy Bacon and Pea Pasta

cooking · Dinner

Quick Sausage and Couscous

January 25, 2010 SarahLeave a comment

I had no idea what to whip up for dinner tonight so did a walk by of the cupboards and refrigerator....20 minutes later dinner was on the table! Very easy and off the top of my head it was one I would make again for the guys. Quick Sausage and Couscous Ingredients: 3 chicken and… Continue reading Quick Sausage and Couscous

cooking · Dinner

Spaghetti with Chickpea Sauce

January 21, 2010 SarahLeave a comment

I made this for dinner tonight, it is a very filling meal due to the garbanzo beans in it. Cheap as well! Spaghetti with Chickpea Sauce Ingredients: 1 lb. spaghetti 3 Tbsp extra virgin olive oil 1/4 tsp red pepper flakes 3 garlic cloves, diced 1 15-ounce can garbanzo beans, rinsed and drained 1/2 tsp… Continue reading Spaghetti with Chickpea Sauce

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