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Tag: pasta dishes

cooking · Dinner

Spaghetti with Tuna and Breadcrumbs

May 4, 2012 SarahLeave a comment

It had been a long, long time since I made a meal with fish (or frankly any meat) but if there is one type of recipe I do miss at times, it would be oil packed tuna and spaghetti. Simple, rustic and filling. If there is anything important in this recipe, it is using decent… Continue reading Spaghetti with Tuna and Breadcrumbs

cooking · Dinner

Crispy Crunchy Baked Mac n’ Cheese

April 24, 2012 SarahLeave a comment

While reading the e-cookbook The 50 Best Family-Friendly Recipes: Tasty, fresh, and easy to make!, I saw a recipe on page 49 for baked macaroni and cheese. I adapted the recipe (used oil instead of margarine, used less cheese, added onion and garlic and changed the topping from corn flakes to oats). So yeah, highly… Continue reading Crispy Crunchy Baked Mac n’ Cheese

cooking · Dinner

Baked Spinach Mac and Cheese

April 17, 2012 Sarah4 Comments

Make sure to chop the fresh spinach up before wilting, kids will appreciate that extra step. The spinach is very pretty and melts into the sauce without a strong "spinach" taste either! Baked Spinach Mac and Cheese Ingredients: 14.5 ounce box Barilla Plus elbow macaroni (or similar multi grain/high fiber pasta) 1 Tbsp extra virgin… Continue reading Baked Spinach Mac and Cheese

cooking · Dinner · Vitamix Recipes

Butternut and White Bean Pasta Sauce

April 5, 2012 SarahLeave a comment

If you have ever wanted to hide nutrition this is the recipe for you 😉 It is velvety smooth, full of roasted butternut and hearty white beans. If you like more cheese add in a ¼ cup more. I kept it lower to keep the cholesterol count down. Butternut and White Bean Pasta Sauce Ingredients:… Continue reading Butternut and White Bean Pasta Sauce

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