I came across this recipe on Navitas's website and had to try it out. I am a devout fan of their products, due to it being high quality and fresh. Lets say that in other brands I have had twigs in my Chia seeds, Navtitas are nicely sorted. Their raw cashews are on the same level;… Continue reading Vegan Cashew Chipotle Cheese
Tag: recipes
Farmers Market Finds & Vegan Sausage Making
Saturday was hot. One of the few truly hot days in the Pacific Northwest. We went to the farmers market as soon as it opened and that paid off with lots of produce from my favorite farmers. I couldn't pass up Anette's tomatoes she had: I used the tomatoes in a simple sauce to go with handmade sausage I made on Friday evening,… Continue reading Farmers Market Finds & Vegan Sausage Making
Spaghetti with Marinara Sauce & Quinoa-Balls
I adapted a recipe out of a certain cooking magazine I'd rather not name (they are rather litigious, I am sure my readers can figure out who it is)...but my Mother-In Law had sent me a pile of older issues and I went through them anyways looking for ideas. The marinara sauce caught my eye, it… Continue reading Spaghetti with Marinara Sauce & Quinoa-Balls
Backwoods Whoopie Pies
These turned out so nice I had to double post the recipe! The recipe was posted on our TrailCooking blog today as well: If you love raw treat full of cherries, almonds and cherries and even more almonds, keep reading! Backwoods Whoopie Pies Ingredients: 1 cup Dried Cherries (see notes) 1 cup raw almonds ¼ cup dark or semi-sweet… Continue reading Backwoods Whoopie Pies