Wednesday I played with an idea - a take on cranberry sauce that is smooth, tart, thick and creamy. It makes a wonderful spread on sandwiches as well. It was my new recipe this year for our Thanksgiving table...and while I wasn't going to post today (being a holiday) I had to share it! Yum! Do make… Continue reading Cranberry Apple Whip
Category: Plant Based Diet
Fall Chickpea Tart
I saw a version of this tart online and snagged it awhile back, it was originally posted by author Dreena Burton. Although it has many a version of it out on the internet. Even my version is an adaption and I had to research who the recipe "belonged to". Anyhow, it was a wonderful dish. Or as… Continue reading Fall Chickpea Tart
Vegan Comfort Food: Blue Cornmeal Muffins & Broccoli Soup
Looking outside was dismal enough, wind screeching, rain dumping. Went and looked at Weather Underground's map...yikes, shouldn't have. The Cascade Mountains are being pounded with snow, a swath of green/yellow and orange over most of Western Washington (blue in the mountains). OK, soup day it is! It just seemed right. Up first though, I had… Continue reading Vegan Comfort Food: Blue Cornmeal Muffins & Broccoli Soup
Raw Pecan Cookies
Any guess who loved these little cookies? A certain toddler does! (They crack me up...I had a big box the other night and left it on the floor, to see what would happen. Minutes later the box was across the house and the two little ones were happily playing with it!) I really liked the… Continue reading Raw Pecan Cookies