I prepared this cheerful dish a few weeks back for the family, the toddler enjoyed it quite a bit. The color is what I liked, it felt very inviting. Carrot and Peanut Noodles Ingredients: 1 Tbsp olive oil 1 medium sweet onion, peeled and chopped 1 pound carrots, peeled and sliced 3 cloves garlic, chopped 1… Continue reading Carrot and Peanut Noodles
Tag: Dinner
Vegan Comfort Food: Garlicky Beans & Tomatoes with Pasta
I was feeling in the need for a hearty dish the other night and caved in the grocery store, bringing home a package of faux ground beef. I try to avoid processed faux meats, but ya know...sometimes one craves it. Simple and easy, perfect for a rushed kind of day! Garlicky Beans & Tomatoes with Pasta Ingredients:… Continue reading Vegan Comfort Food: Garlicky Beans & Tomatoes with Pasta
Vegan Comfort Food: Spanish Quinoa
I grew up eating a lot of "Spanish Rice" casseroles that always had green beans, diced (canned) tomatoes and other stuff. The recipe rarely changed and nearly always had ground beef in it (yeah, if you were born in the 80's or before, you probably ate things like this.....). Making it with quinoa though takes… Continue reading Vegan Comfort Food: Spanish Quinoa
Book Review: The Complete Gluten-Free Whole Grains Cookbook
The Complete Gluten-Free Whole Grains Cookbook: 125 Delicious Recipes from Amaranth to Quinoa to Wild Rice has over 4o recipes that are vegan or have vegan variations, and many more that are vegetarian friendly. But that isn't what makes the book, rather the whole grains section on how to buy, store and cook the grains… Continue reading Book Review: The Complete Gluten-Free Whole Grains Cookbook