Have you seen my latest ebook? It is on Amazon now! The Natural Barista: Latte Syrups & Drinks Even with Alistaire's allergies, one thing that has to be made at Thanksgiving and Christmas time is Pecan Pie. Now I simply keep the pecans frozen until use time, then bake it after he has gone to… Continue reading Pecan Pie Round-Up
Tag: food
Oatmeal Raw Cookie Dough Balls
A recipe I often enjoyed while hiking, before we found out about Alistaire's cashew allergy. Oatmeal Raw Cookie Dough Balls Ingredients: 2/3 cup raw cashews 1/3 cup old-fashioned oats 2 Tbsp raw honey 1 Tbsp dark brown sugar ½ tsp ground cinnamon ½ tsp pure vanilla extract Pinch fine sea salt 2 Tbsp dark chocolate chips… Continue reading Oatmeal Raw Cookie Dough Balls
Simple Lunches: Tomato & Herb Pasta
Want to see a peek into what is coming soon to the blog? The Natural Barista: Latte Syrups & Drinks: Want in on a secret? OK, a secret for those of who like to hike and backpack - and heck, just even plain travel - or even to work or school....it is an online store… Continue reading Simple Lunches: Tomato & Herb Pasta
A Crustless Pumpkin Pie for the Babe
Pumpkin Pie? Its perfect pie...until you realize it nearly always has eggs in it, as the binder. Yes, you can make vegan pumpkin pie and bake it in a gluten-free crust. It is a lot of work though, and messy for wee ones. Then I got inspired to adapt a recipe I saw and turn… Continue reading A Crustless Pumpkin Pie for the Babe