A fiber-rich version of a classic cookie I grew up on, that kids will love! Oatmeal Raisin Cookies Ingredients: 2 sticks Earth Balance Buttery stick, softened 1½ cups brown sugar, packed (used dark) 2 Tbsp flaxseed meal + 6 Tbsp water ½ cup unsweetened coconut milk beverage 1¾ cups all-purpose flour 2 tsp baking powder 1… Continue reading Oatmeal Raisin Cookies
Tag: oatmeal raisin cookies
My Mother’s Kitchen – Oatmeal Raisin Cookies
This recipe comes from my copy of Better Homes and Gardens New Cook Book, 1968 Edition, on page 116. Kirk and I were talking about the recipe, we both grew up on cookies made from the cookbook and that the taste and texture are different now - mostly as Kirk put it mine were softer… Continue reading My Mother’s Kitchen – Oatmeal Raisin Cookies
Wheat Free Vegan Oatmeal Raisin Cookies Version 2
After making version 1 and finding the correct recipe after, I set off today to make the proper version and was well rewarded. Unlike version 1 that was crispy these were soft and moist from the bananas and were like a traditional cookie.They would make a great breakfast item as well! The recipe is adapted… Continue reading Wheat Free Vegan Oatmeal Raisin Cookies Version 2
Wheat Free Vegan Oatmeal Raisin Cookies (Version 1)
Perusing Food.com today (although to me it will always be RecipeZarr, name change and all) I came across a recipe for Oatmeal Cookies that contained no wheat flour and were vegan as well. I figured since I had shcelped home another massive box o' oats from Costco I should try them out (cause when you… Continue reading Wheat Free Vegan Oatmeal Raisin Cookies (Version 1)