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Author: Sarah

baking · children · Cookbooks · cooking · Dessert

Little Fruit Tarts (Mama n’ Me Cooking)

May 6, 2013 Sarah10 Comments

Walker saw The Children's Step-by-step Cook Book at the library and asked to check it out. He looked at the photos and I asked what he'd like to eat. He wanted tarts, which were actually quite easy to make. The tart recipe is open-ended. You can use whatever fruit you enjoy. We used two bananas… Continue reading Little Fruit Tarts (Mama n’ Me Cooking)

Book Reviews · children · Gardening · Preserving

How My Garden Grows: Fun Seed Time

May 4, 2013October 1, 2014 Sarah7 Comments

While I am not sure if Walker quite understands gardening yet, he does love the results. The ones where he gets to pick goodies fresh from the garden! And I know Alistaire will be right behind him this summer....trying to wedge in for a few berries if he can. But I can at least try to show… Continue reading How My Garden Grows: Fun Seed Time

baking · cooking · Dessert

Pistachio Shortbread

May 3, 2013 Sarah9 Comments

What is speckled with green and the faintest of purple, is mega-fattening and delightful?   Pistachio Shortbread that is. While I made mine with organic unsalted butter, Earth Balance Buttery stick or similar works wonderfully for a vegan version. The cookies are soft until cooling, then get the buttery, crispy bite you expect from shortbread. Don't be… Continue reading Pistachio Shortbread

How My Garden Grows: Bee Baths
children · Gardening · Preserving

How My Garden Grows: Bee Baths

May 2, 2013May 11, 2016 Sarah14 Comments

If there is anything that eases my lingering post partum depression that doesn't involve taking even more meds, it is having a garden. Maybe it is being outside, getting Vitamin D and fresh air, or maybe creating. I have had a drive this year that I can barely control - Kirk will put the boys… Continue reading How My Garden Grows: Bee Baths

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