I saw the recipe for these two items in the most recent issue of Vegetarian Times (April/May 2012) on page 46. Having everything in my pantry outside of potato starch and poultry seasoning I decided to adapt the recipes and see how they turned out. Lets put it this way...I haven't been thrilled with my… Continue reading Gluten Free Biscuits with Garbanzo Bean Gravy
Tag: breakfast
Baked Cinnamon and Maple Quinoa
I was inspired by this recipe for a breakfast bake and adapted it a bit (thank you Pinterest once again). The quinoa keeps it texture and while unusual for breakfast it is actually good. I know, that sounds so appetizing - hah. But hey, it has taken me a long time to warm up to… Continue reading Baked Cinnamon and Maple Quinoa
Chia and Flax Baked Oatmeal
A different take on the baked oatmeal that Kirk and I eat quite often. For some reason that I am clueless to, when I am pregnant I cannot stomach cooking with chia seeds and flax, but once baby shows up I am all back into it. So "lucky" Kirk has been getting a lot of… Continue reading Chia and Flax Baked Oatmeal
Avocado Banana Muffins
A lightly sweet muffin, mildly flavored - somewhere between a dessert and breakfast. I made mine with honey, I have included a vegan version as well.And they passed the sneaky mom method - the teen had no clue what was in them and ate 3 in a sitting. Mission accomplished! Avocado Banana Muffins Ingredients: 2… Continue reading Avocado Banana Muffins