baking · cooking · Dessert

Banana Cupcakes with Honey Frosting

Banana cupcakes without waiting for a pile of bananas to get ripe? Can do! It might seem odd but using baby bananas ensures a smooth batter. I like the taste/texture of Target's brand, Gerber works well also. The cupcakes are moist, with the taste of banana cake. Banana Cupcakes Ingredients: 1 ½ cups all-purpose flour… Continue reading Banana Cupcakes with Honey Frosting

baking · cooking · Dessert

Vegan Chocolate Orange Cupcakes with Peanut Butter Frosting

While easy to make you definitely need to watch the baking time. They go from under-baked to over done quickly. Pull them when there is moist crumbs on a toothpick but not runny dough. If you wait till the toothpick is clean they will be too dry. Vegan Chocolate Orange Cupcakes Ingredients: 2 1/2 cups… Continue reading Vegan Chocolate Orange Cupcakes with Peanut Butter Frosting