baking · cooking · Dessert · Gluten-Free

Grain Free Chai Brownies

If you love a fudgy, but solid brownie, that is decadent, this is the recipe. With a layer of ganache spread on after baking, once chilled it's an amazing treat. But be forewarned: this is for us, not the kidlings. They pack a lot of perfect with a latte! The brownies are gluten-free and… Continue reading Grain Free Chai Brownies

Allergen Cooking · baking · cooking · Dessert · Plant Based Diet

Nut Free German Chocolate Cupcakes

It's not often I make these, as the frosting does take time, but a birthday can warrant it. Bonus is these nut free german chocolate cupcakes are not only allergy friendly, but are vegan as well. Chocolate Cupcakes Ingredients: 1 cup unsweetened coconut milk beverage 1 tsp apple cider vinegar ¾ cup granulated sugar 1/3… Continue reading Nut Free German Chocolate Cupcakes

baking · breakfast · cooking · Dessert

Blender Zucchini Muffins

It's Zucchini season.... Kids will love these quick muffins. I took a well-loved recipe of ours and dropped the sugar by a third, and no one even noticed. The blending of the zucchini leaves a pretty green speckle, but no large chunks. Don't tell picky eaters and they won't notice!   Blender Zucchini Muffins Ingredients:… Continue reading Blender Zucchini Muffins

Allergen Cooking · baking · cooking · Dessert · Gluten-Free · Plant Based Diet

Vegan & Gluten Free Pumpkin Bread

If you've looked for a pumpkin bread recipe that is vegan friendly, with no egg substitutions, and gluten-free with no unusual flours...but still tastes great, this is the one for you! The boys were very happy with it, and it disappeared quickly. Vegan & Gluten Free Pumpkin Bread Ingredients: 1 cup pumpkin puree ¼ cup… Continue reading Vegan & Gluten Free Pumpkin Bread