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Tag: pasta

cooking · Dinner

Pesto Pasta with Green Beans and Potatoes

October 22, 2010 SarahLeave a comment

This vegetarian friendly dinner takes a little prep time but overall wasn't bad for prep time to eating, maybe 45 minutes.I included links in the recipe to the products I used tonight as well. If you can find the prepped green beans in your produce department on sale pick them up, it saves a lot… Continue reading Pesto Pasta with Green Beans and Potatoes

cooking · Dinner

Pasta with Artichokes and Capers

September 24, 2010 SarahLeave a comment

I saw the basis for this recipe on Aidells Sausage's website and then tweaked it to my personal taste. The sausage makes it a very filling meal, you could easily leave it out though! I get Aidells at Costco in theĀ  super packs, they are great in many dishes. Pasta with Artichokes and Capers Ingredients:… Continue reading Pasta with Artichokes and Capers

cooking · Dinner · Lunch

Black Bean Couscous Salad

August 16, 2010 SarahLeave a comment

This was a quick dish to go with our grilled steaks last night. It can be served warm or cold. Black Bean Couscous Salad Ingredients: 1 cup whole wheat couscous 1 1/4 cups low sodium chicken both 14 ounce bag Ultimate Southwest Blend frozen veggies or similar 3 Tbsp extra virgin olive oil 2 Tbsp… Continue reading Black Bean Couscous Salad

cooking · Dinner · Lunch

Curried Bacon Couscous Salad

August 7, 2010 SarahLeave a comment

Bacon, pasta and garbanzo beans? Tasty! The salad comes together in minutes and can be served warm or chilled. Curried Bacon Couscous Salad Ingredients: 4 slices bacon, thick cut and lower sodium 1 medium sweet onion, peeled and diced 1/2 cup diced dried carrots rehydrated in 1 cup cool water for 15 minutes or 1… Continue reading Curried Bacon Couscous Salad

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