The cupcake recipe is an adaption from the book The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets. The recipe is on page 88 of the cookbook. The original recipe called for "1 banana" which on average is about 1/3 cup mashed - but often the bananas are so big and… Continue reading Vegan Peanut Butter Chocolate Cupcakes with Peanut Butter Chocolate Frosting