What happens when one has too many cookbooks and actually uses them? Well sometimes one notices that two of their books are nearly similar. Both books are newer - one in 2010, one in 2011 and both by the same publisher. They are both vegan cookbooks but for different audiences. The book The Everything Vegan… Continue reading Coconut Curried Tofu and Pineapple Lime Rice
Tag: recipes
Chickpea and Vegetable Curry
A quick and delicious curry that is full of vegetables and protein packed chickpeas. I often use grated ginger that comes in jars, less waste that way - but do be careful and look for US produced and not China imported. Chickpea and Vegetable Curry Ingredients: 1 batch baked brown rice (see below) 1 sweet… Continue reading Chickpea and Vegetable Curry
Salted Caramel Apple Oatmeal
Trader Joe's had the salted caramel sauce back in stock and I had to get some. It is possibly the best caramel sauce you will ever enjoy! Salted Caramel Apple Oatmeal Ingredients: 2 cups original almond milk 1 cup old-fashioned oats 2 Gala apples, peeled, cored and shredded 2 Tbsp brown sugar 2 Tbsp salted… Continue reading Salted Caramel Apple Oatmeal
Raw Veggie Pasta with Raw Tomato Sauce
Whole Foods had posted a link to a recipe on the Facebook page last week, I had to try it out! I changed it a bit (dried herbs) but overall kept to the original recipe. I did though pulse the sauce in two batches in my mini food chopper to make it a chunky sauce.… Continue reading Raw Veggie Pasta with Raw Tomato Sauce