Allergen Cooking · Dessert · Gluten-Free

Gluten Free Raw Cookie Dough

Of the many recipes on Gazing In, a set of raw cookie dough recipes, published when I was pregnant, years ago, are often our most popular and visited recipe. Raw cookie dough is soooo good! Having said that, I have been tinkering with versions Alistaire can enjoy. And this one really is satisfying.

Gluten Free Raw Cookie Dough


  • ¼ cup coconut butter, warmed up
  • ¼ cup raw honey
  • 4 ounce cup unsweetened applesauce
  • 1 tsp pure vanilla extract
  • ¼ fine sea salt
  • 1 cup gluten-free flour blend
  • ½ cup chocolate chips


In a mixing bowl mix together the coconut butter, applesauce, salt, vanilla, and honey.

Add in the gluten-free flour, mix until combined (it may take a bit of effort).

Add in chocolate chips, pushing in to combine.

Serve immediately.

If chilled for later, let come to room temperature. Coconut butter gets very hard when chilled.

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