I recently received a copy of the second edition of Easy Indian Cooking. I had a few pounds of new potatoes that needed to be used so I started flipping through the cookbook, hoping to find inspiration. And well...I found plenty. Indian food is something I haven't gotten comfortable cooking, especially when Kirk waxes on about how… Continue reading Easy Indian Cooking: Potatoes in Tomato Gravy
Category: Plant Based Diet
Slow Cooker Marinara Sauce
A slow cooker cookbook designed around the principles of the Glycemic Index? The Low GI Slow Cooker: Delicious and Easy Dishes Made Healthy with the Glycemic Index is an interesting read. It jumps in quickly and explains why you should care about the glycemic index (you should no matter how you eat!) and how choosing healthier options you can… Continue reading Slow Cooker Marinara Sauce
Blueberry Citrus Sauce & Baked Vegan Pancakes
Fingers crossed, it may be a good year for my blueberry bushes - Outside of a few of the 40+ bushes, most have put on good-looking berries. I am really, really hoping it goes smoothly this year! But for now, I pulled out frozen berries from last summer's harvest. Just a few pounds are all… Continue reading Blueberry Citrus Sauce & Baked Vegan Pancakes
Rhubarb & Pineapple Coconut Oatmeal
Last week I harvested my first rhubarb of the year, from my oldest plant. A quick snap and discarding of the leaves and I was dicing up the red stalks. Maybe rhubarb isn't part of breakfast usually, but maybe it should be 😉 Rhubarb & Pineapple Coconut Oatmeal Ingredients: 1 Tbsp extra virgin coconut oil ½ cup… Continue reading Rhubarb & Pineapple Coconut Oatmeal