This was a truly quick meal that didn't taste quick. It makes a lot though but leftovers are always nice for breakfast! Chicken and Dumplings Ingredients: 1 lb skinless boneless chicken tenderloins, cut into bite size pieces 2 Tbsp unsalted butter 3 carrots, peeled and thinly sliced 1 large sweet onion, peeled and chopped 2… Continue reading Chicken and Dumplings
Month: September 2010
Banana Bread
This banana bread came together quickly and I put it in the oven as soon as dinner came out, making it easy to bake up. It tastes great warm, after it has cooled for an hour but even better the next morning. Banana Bread Ingredients: 3 large ripe bananas, mashed (about 1 1/2 cups) 1/2… Continue reading Banana Bread
Baked Orange Cinnamon Chicken
This was an easy way to prepare up two pounds of chicken breasts. Baked Orange Cinnamon Chicken Ingredients: 4 skinless boneless chicken breast, about 2 lbs 2 Tbsp unsalted butter 1 Tbsp all-purpose flour 1 tsp ground cinnamon 1 cup orange juice 1/2 tsp dried or 1 tsp fresh orange zest Directions: Preheat your oven… Continue reading Baked Orange Cinnamon Chicken
Homemade Croutons
I love croutons but when I had my braces on I rarely could enjoy them due to them being so dense/hard. But even more so most commercial croutons are overly salty and cost too much. This is a quick and easy way to use up lunch bread that is going stale. I used buttermilk bread,… Continue reading Homemade Croutons