Easy to make, it looks like you did a lot more than just melting chocolate. It is an elegant looking bark.
Triple Chocolate Almond Bark
- 12 ounces semi-sweet chocolate chips (1 package)
- 1/2 cup white chips
- 1/2 cup sliced almonds
Line a baking sheet with parchment paper.
In a medium glass mixing bowl melt half of the chocolate chips in your microwave, 45 seconds on high, checking on it and adding more time in 10 second intervals as needed. Stir until the chips are fully melted, add in the remaining and stir till melted. If needed microwave for an extra 5 to 10 seconds to melt.
Spread out on the parchment paper, into a hand formed rectangle that is mostly even.
Sprinkle the white chips and almonds on top, scattered over. Let cool for at least an hour and then break into pieces.