I was feeling the need for something sweet after a long and exhausting workout this morning. I tried to be at least somewhat good, and make a raw dessert for us all to enjoy. And not wolf down a pastry in my van, outside of Starbucks. Mission accomplished....I avoided Starbucks and processed goodies. Simple, rustic and gorgeous to serve.… Continue reading Raw Pecan Tarts
Month: February 2013
Nutty Tofu & Broccoli Noodles
After coming across and reading this blog post, I decided I needed to take more weekends off from blogging, from here and my business blog. You know me well...I blog a lot. Most times daily. It keeps me going, always looking for new ideas. Walking away for 48 hours can be freedom though. I don't think deep… Continue reading Nutty Tofu & Broccoli Noodles
Baby B and His Birthday Cupcakes
It is hard for me to wrap it around my head that Alistaire turned a year old today. Everything that went so slowly with my two oldest just seemed to fly with him. Where they walked steady at a normal rate, little man tears around and barely teeters or falls, and has walked since he… Continue reading Baby B and His Birthday Cupcakes
Vegan Comfort Food: Coconut Peanut Sauce Smothered Taters
A well-baked russet potato, one of those monster sized ones, is to me simple & rustic comfort food. Topped pretty much any way you can dream of. Fluffy, carby, delicious. As a kid I can remember always avoiding the peel. Not anymore. Scrubbed, rubbed with oil, a bit of salt and yum! This came out of wanting junk food but buying… Continue reading Vegan Comfort Food: Coconut Peanut Sauce Smothered Taters