I made these last night right before bed and let them sit out till today, when we had them for dessert. They are not overly sweet either. I cooked them to a more cake like texture, cut the time back for a fudgier version. But do eat within 24 hours for the best result, they… Continue reading Double Chocolate Pumpkin Brownies (Vegan)
Category: baking
Recipes and ideas for baking.
Vegan Peanut Butter Chocolate Cupcakes with Peanut Butter Chocolate Frosting
The cupcake recipe is an adaption from the book The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets. The recipe is on page 88 of the cookbook. The original recipe called for "1 banana" which on average is about 1/3 cup mashed - but often the bananas are so big and… Continue reading Vegan Peanut Butter Chocolate Cupcakes with Peanut Butter Chocolate Frosting
Vegan Banana Cupcakes With Peanut Butter Frosting
Banana Cupcakes Ingredients: 1¼ cups all-purpose flour ¾ cup sugar 1 tsp baking powder ½ tsp kosher salt ¼ tsp baking soda 1/3 cup canola oil 2/3 cup light vanilla soy-milk 6 ounce jar stage 3 baby bananas (½ cup) 1½ tsp pure vanilla extract Directions: Preheat the oven to 350° and line a muffin… Continue reading Vegan Banana Cupcakes With Peanut Butter Frosting
Vegan Vanilla Cupcakes with Vanilla Frosting
It's my birthday so I made myself birthday cupcakes! Luscious vanilla cupcakes crowned with vanilla frosting. Moist little cakes that are the best cupcake I have made to date - and shockingly enough are vegan. I was so happy with how this batch turned out, if you didn't tell the person noshing away they were… Continue reading Vegan Vanilla Cupcakes with Vanilla Frosting