After making version 1 and finding the correct recipe after, I set off today to make the proper version and was well rewarded. Unlike version 1 that was crispy these were soft and moist from the bananas and were like a traditional cookie.They would make a great breakfast item as well! The recipe is adapted… Continue reading Wheat Free Vegan Oatmeal Raisin Cookies Version 2
Category: breakfast
Wheat Free Vegan Oatmeal Raisin Cookies (Version 1)
Perusing Food.com today (although to me it will always be RecipeZarr, name change and all) I came across a recipe for Oatmeal Cookies that contained no wheat flour and were vegan as well. I figured since I had shcelped home another massive box o' oats from Costco I should try them out (cause when you… Continue reading Wheat Free Vegan Oatmeal Raisin Cookies (Version 1)
Hearty Bowls of Flax Oatmeal
I tried a new variation this morning of our usual one-pot oatmeal and added in some flaxseed meal. Wow, what a difference - it thickens up the oatmeal considerably! But delicious and hearty. And the flaxseed meal adds in so much nutrition! Flax Oatmeal Ingredients: 3 cups vanilla almond milk (or soy/rice/coconut/etc) 1 single serving… Continue reading Hearty Bowls of Flax Oatmeal
Gluten Free and Vegan Quinoa Raisin Drops
While they look like a cookie they are not one - rather imagine a blend of cookie/soft biscuit/energy bar/breakfast bar in a circle. The drops are gluten-free, high in fiber and protein and portion controlled. Quinoa Flakes can be found in many natural food stores, usually with the breakfast cereals. It can also be found… Continue reading Gluten Free and Vegan Quinoa Raisin Drops