This recipe can be split in half if desired but honestly if one is going the whole way to make banana bread make two loaves. You can slice it up after cooling and store it wrapped in the freezer for a quick snack or desert. Served with breakfast, with a dab of butter on it… Continue reading Chocolate Chip Banana Bread
Category: cooking
Meals and whatnot.
Single Layer German Chocolate Cake
I made this quick cake for Kirk's birthday. Being that we have a small family I couldn't see any reason to make a big two layer cake (just to much temptation to eat it all!) The cake is vegan (not that I meant it to be, it just worked out that way!) German Chocolate Cake… Continue reading Single Layer German Chocolate Cake
Hot Barley Cereal
Branching off into uber Granola-Head territory, I made a batch of hot barley cereal for breakfast this morning. It took extra time but some of it I did last night to save prep time. It makes plenty though, so you have a second breakfast to reheat and enjoy. And overall the barley is good. If… Continue reading Hot Barley Cereal
Barley Hoppin’ John
For dinner tonight I did a vegetarian version of Hoppin' John (which if you have read this blog before you will notice I happen to love!). I always have dried vegetables on hand due to recipe testing for TrailCooking so in a pinch when I have no desire to drive to town, I just grab… Continue reading Barley Hoppin’ John