Bacon, pasta and garbanzo beans? Tasty! The salad comes together in minutes and can be served warm or chilled. Curried Bacon Couscous Salad Ingredients: 4 slices bacon, thick cut and lower sodium 1 medium sweet onion, peeled and diced 1/2 cup diced dried carrots rehydrated in 1 cup cool water for 15 minutes or 1… Continue reading Curried Bacon Couscous Salad
Category: cooking
Meals and whatnot.
A Quick Side Dish Pilaf
Rice and Pasta Pilaf Ingredients: 1/2 cup spaghetti (broken into small pieces, about 2.3 ounces worth) 2 Tbsp unsalted butter 1 cup jasmine or long grain white rice 3 cups water 3 tsp low sodium chicken bouillon 1/2 tsp diced dried garlic 1/4 tsp kosher salt 1/4 tsp ground black pepper For garnish: dry cilantro… Continue reading A Quick Side Dish Pilaf
Nectarine Cobbler
I loved this easy recipe so much I made it twice this week! The original recipe called only 2 cups fruit but I found it is better with 3 cups, though it needed a longer bake time. It would be more fluffed up crust if you used less fruit. Secondtime around I added in cinnamon… Continue reading Nectarine Cobbler
Asian Inspired Turkey Lettuce Wraps
I took a recipe I saw in the current issue of Cooking Light, did a number of changes and got a meal that I really enjoyed. Easy and quick as well! While butter lettuce isn't the norm choice it is a tasty lettuce, smooth on the tongue. Boston lettuce was the originals choice. Asian Inspired… Continue reading Asian Inspired Turkey Lettuce Wraps