I was in the mood again for soft tacos and made this as a quick dinner for us. The tacos were vegan, the rice was vegetarian.It isn't a "gourmet" meal but it is tasty and filling! Veggie and Black Bean Soft Tacos Ingredients: 1 Tbsp canola oil 14 ounce package frozen bell pepper strips 8… Continue reading Veggie and Black Bean Tacos with Salsa Rice
Tag: black beans
Fajita Bowls
A quick dinner for a very hot evening! Served with crunchy chips on the side 🙂 Fajita Bowls Ingredients: 3 cups lower sodium vegetable broth 1½ cups white rice 1 Tbsp canola oil 1 red bell pepper, seeded and chopped 1 yellow bell pepper, seeded and chopped 1 large sweet onion, peeled and chopped 15… Continue reading Fajita Bowls
Black Bean and Veggie Tacos
Easy to not pay attention when one is making tacos just how many chipotle peppers they put in. Oops. I made a spicy dinner on accident! Tacos or burritos are an easy staple dinner for me - we eat them often after going hiking. All I need is 15 to 20 minutes and we are… Continue reading Black Bean and Veggie Tacos
Quinoa and Black Bean Pilaf
Last night's side dish was an easy pilaf, though it could have easily been a main dish. Hearty, filling and delicious! If I were to make this a main dish I would dice up a ripe avocado on top right before serving. Quinoa and Black Bean Pilaf Ingredients: 1 cup organic quinoa 2 cups lower… Continue reading Quinoa and Black Bean Pilaf