This is a very quick and flavorful pasta dish. In the time the water has boiled and cooked your spaghetti your sauce is ready! Artichoke, Caper and Tuna Pasta Ingredients: 13.25 ounce package multigrain spaghetti, broken in half 2 Tbsp extra virgin olive oil 1 Tbsp roasted garlic (jarred) ½ tsp red pepper flakes 2… Continue reading Artichoke, Caper and Tuna Pasta
Tag: capers
Tuna and Caper Pasta
Taking a wandering off the vegan meals, I made an albacore tuna dish for dinner. One way to quell the cravings for meat is to serve wild Salmon or Tuna in dishes. A little goes a long way and best it is rich in Omega-3. For our heart healthy way of life it is a… Continue reading Tuna and Caper Pasta
Herbed Tomato and Caper Pasta Sauce
Herbed Tomato and Caper Pasta Sauce Ingredients: 2 14.5 ounce cans no salt added diced tomatoes ¼ cup drained capers 1 Tbsp fresh or dried onion (regular or red) 1 tsp roasted garlic (jarred) 1 Tbsp dried or fresh parsley 1 tsp dried basil 1 tsp dried mint leaves ½ tsp red pepper flakes ¼… Continue reading Herbed Tomato and Caper Pasta Sauce
Pasta with Artichokes and Capers
I saw the basis for this recipe on Aidells Sausage's website and then tweaked it to my personal taste. The sausage makes it a very filling meal, you could easily leave it out though! I get Aidells at Costco in the super packs, they are great in many dishes. Pasta with Artichokes and Capers Ingredients:… Continue reading Pasta with Artichokes and Capers