I was in the mood to make cupcakes today and made a variation of the classic vegan vanilla cupcake, topped high with fluffy vanilla buttercream frosting. Yum! Cinnamon Vanilla Cupcakes Ingredients: 1 cup original almond milk 1 tsp apple cider vinegar 1/3 cup canola oil ¾ cup granulated sugar 1 Tbsp pure vanilla extract 1¼… Continue reading Cinnamon Vanilla Cupcakes with Vanilla Buttercream Frosting
Tag: desserts
DIY Pudding Mixes
Three recipes for easy to make "on hand" mixes. They do need cooking but are handy for when the pudding craving hits. They also work great for camping and even backpacking if one doesn't mind scrubbing a pot (non-stick helps out!). DIY Vanilla Instant Pudding Mix Ingredients ¾ cup dry milk ¾ cup cornstarch 1 cup granulated… Continue reading DIY Pudding Mixes
Vegan Rhubarb Muffins
While working in my yard I checked on our rhubarb plants and I still had a crop to harvest - I know it seems very late in the year, with the very cold and rainy spring/summer it has boded well for it. I can say though it was the last of the season, I harvested… Continue reading Vegan Rhubarb Muffins
Almond Milk Cocoa Pudding
Another version of vegan chocolate pudding that I came up with recently. Make sure it has plenty of time to chill, it tastes better after an overnight sit. Almond Milk Cocoa Pudding Ingredients: ½ cup granulated sugar ¼ cup unsweetened cocoa powder ¼ cup cornstarch 2¾ cups unsweetened almond milk 1 Tbsp Earth Balance buttery… Continue reading Almond Milk Cocoa Pudding