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Tag: pasta dishes

cooking · Dinner

Twenty Minutes To Carb Heaven

March 11, 2011 SarahLeave a comment

We had been out running errands and got home late, everyone was starving so a quick dinner was my focus. I had realized something while in town though - with the changes in our diet I am not so hep with eating heavy dinners out anymore. Lunch is fine, I can burn it off and… Continue reading Twenty Minutes To Carb Heaven

cooking · Dinner · Shopping Finds

A Simple Sauce For Flavorful Ravioli

February 26, 2011 SarahLeave a comment

We were out and about shopping at Costco and the "sample table" in the center was for the Monterey Pasta Company, which was showcasing their fresh ravioli. I had the companies products before but not the Portobello mushroom flavor. It is a very robust flavor so it didn't need a heavy sauce that dominated -… Continue reading A Simple Sauce For Flavorful Ravioli

cooking · Dinner

Barley In A Pasta Sauce? Come On In!

February 17, 2011 SarahLeave a comment

I came up with this recipe the other night but didn't get any photos. It is very filling due to the barley! Barley Vegetable Pasta Sauce Ingredients: ½ cup pearled barley 1½ cups water 2 Tbsp canola oil 1 large yellow onion, peeled and chopped 4 large carrots, peeled and sliced into thin rounds 8-10… Continue reading Barley In A Pasta Sauce? Come On In!

cooking · Dinner · Lunch

Lentil and Couscous Salad

February 10, 2011 SarahLeave a comment

This easy couscous salad is vegan but I cheated and had some Queso Fresco cheese crumbled on the top...there is something about that cheese which tastes so delicious! Lentil and Couscous Salad Ingredients: Dressing - ¼ cup lemon juice (bottled is fine) 2 Tbsp red wine vinegar 1 Tbsp agave syrup (or honey for non-vegan)… Continue reading Lentil and Couscous Salad

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