I was craving this kind of dinner for days and decide it was perfect for Sunday's dinner. We had it over zucchini "noodles", I would say that while I like them most people would probably like rice or pasta better. But learn to love raw veggie "noodles"! They are good tasting and good for you!… Continue reading Crispy Tofu and Pineapple with Peanut Sauce
Tag: postaday2011
Unitasker Fun – My New Spiral Slicer
Unitaskers are the bane of my kitchen and I tried really, really hard to not get sucked in by the lure of the spiral slicer. Then Kirk surprised me with this one: World Cuisine Spiral Vegetable Slicer - it was on one of Amazon's Gold Box deals last week! For what he paid for it… Continue reading Unitasker Fun – My New Spiral Slicer
Apple Cinnamon Date Oatmeal
Apple Cinnamon Date Oatmeal Ingredients: 2 cups original almond milk 1 cup old-fashioned oats 1 apple, peeled and cored, diced (used a Gala) 5 Medjool dates, pitted and chopped (about ½ cup) 1 tsp ground cinnamon 2 Tbsp pure maple syrup 2 Tbsp diced walnuts 1 Tbsp ground chia seed Directions: Add everything through the… Continue reading Apple Cinnamon Date Oatmeal
Tofu and Vegetable Enchilada Bake
I used to make enchilada bakes often but had stopped once I took most cheese out of our diet. I wondered how it would taste without it, so I tried it. To boost the protein I used tofu in it. Next time I will probably add a lot more spice when cooking the tofu (or… Continue reading Tofu and Vegetable Enchilada Bake