Since it is MY day I made what I was craving. Hey, I'd rather cook for myself than sit in a crowded restaurant eating rubbery pancakes and fake maple syrup - and knowing that horrid meal cost a small fortune. Instead I went crazy at Costco on Saturday and stocked up on the tastiest of… Continue reading Mother’s Day Breakfast For Me!
Tag: postaday2011
Sweet Potato and Vegetable Burritos
Warm, filling and a lot different than most expect a sweet potato burrito to be - usually it is heavy on the "Mexican spices" and black beans, but not this one! The recipe is vegan friendly although for the guys I added some queso fresco cheese last night so ours were vegetarian. Sweet Potato Burritos… Continue reading Sweet Potato and Vegetable Burritos
Quinoa and Vegetable Salad
A salad that you can have any way you want - swap in any vegetable you like and use whatever is your favorite salad dressing. Serve cold, serve warm! The method of cooking the quinoa is a tip I picked up and wow, what a difference in the texture of the quinoa. Not mushy, it… Continue reading Quinoa and Vegetable Salad
Smoked Almond Gravy
Smoked almonds are an evil to have around - they simply taste too good! Buying a container of them for this gravy was hard to keep out of....sigh! I served the gravy over a ¼ batch of Tomato Rosemary Scones for breakfast (the scones freeze perfectly). The recipe came out of Vegan Brunch but can also… Continue reading Smoked Almond Gravy