Last weekend I picked up another flat of blueberries at the farmers market, Walker was very happy - and ate ¼ of them on the way home from the farmers market. If anyone buys into the "nature's candy" theory, it is that toddler! I adapted a blueberry pumpkin bread recipe, converting it to be both vegan… Continue reading Vegan Blueberry Pumpkin Quick Bread
Tag: pumpkin
A Trio of Baked Oatmeals
A trio of baked oatmeal that I have worked on of late. Two are vegan, the third has a vegan option included. The first two are smaller batches, a single breakfast each. If you have a large appetite you may find yourself eating 2 servings. The third recipe is 4 large servings, for smaller appetites… Continue reading A Trio of Baked Oatmeals
Spiced Pumpkin Pancakes – Perfect For Fall!
I adapted a recipe I had seen in the newest issue of Health Magazine, and was very happy with it (I think it was page 61). I did double the recipe so it would feed the 4 of us. Easy and no added oil to the batter or eggs! Although it was very hard to… Continue reading Spiced Pumpkin Pancakes – Perfect For Fall!
Pumpkin Sausage Pasta
My inspiration for this recipe was from Simply Organic's website (I saw the recipe on their Facebook page!) I changed a couple of things (as always....I am notorious for doing that). I wanted to use a natural sausage with no preservatives and ended up using about 3 ounces less than called for - which was… Continue reading Pumpkin Sausage Pasta