So lets say, in theory, that a few containers of So Delicious Chocolate Coconut Milk fell into your bags at Vida Vegan Con last month and you were craving multiple layers of chocolate goodness? And that said milk made it into your cake? Chocolate cake that bites you back? Oh yes. Sweet at first, then the fire… Continue reading Chocolate & Heat Cake
Tag: vegan baking
Review: The Food Allergy Mama’s Baking Book
Having had the luxury of reviewing many niche-specialty diets cookbooks I didn't "need" but looked interesting, I had picked up a Kindle version of The Food Allergy Mama's Baking Book: Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family, late in 2012. It sat in my Kindle app until recently, when I noticed it and realized Kelly… Continue reading Review: The Food Allergy Mama’s Baking Book
Of Vegan Quiche & Shallot Vinaigrette Dressed Greens
Conference musings from last weekend: Sitting and watching, listening and talking, can inspire one's mind to wander. I watched the earnest young ones who were so hip, it was painful, to the older attendees who were there for inspiration/food and learning and were not so hip 😉 (That'd be me). And everything else in between.… Continue reading Of Vegan Quiche & Shallot Vinaigrette Dressed Greens
Buckwheat Shortbread Cookies
Shortbread cookies might be fattening, but they are pretty easy to make and who can resist a crunchy, buttery cookie? This takes a simple concept and gives it the deep flavor/color of buckwheat flour along with a sprinkling of chocolate. Buckwheat Shortbread Cookies Ingredients: 1½ cups all-purpose flour ¾ cup Buckwheat Flour ¼ tsp fine… Continue reading Buckwheat Shortbread Cookies