I wasn't as happy with these bars as I have with past recipes. I found the peanut butter to be strong, although it is a minor ingredient. One to work on maybe. Cocoa Energy Bars Ingredients: 1 cup Medjool dates (8-10, depending on size) 1 cup raw walnuts ΒΌ cup cocoa powder 1 Tbsp natural… Continue reading Cocoa Energy Bars
Month: May 2011
Black Bean and Veggie Tacos
Easy to not pay attention when one is making tacos just how many chipotle peppers they put in. Oops. I made a spicy dinner on accident! Tacos or burritos are an easy staple dinner for me - we eat them often after going hiking. All I need is 15 to 20 minutes and we are… Continue reading Black Bean and Veggie Tacos
Creamy Sun-Dried Tomato Pasta
I adapted this recipe out of The Everything Vegan Cookbook, on page 154. We had been out late yesterday and I had the sauce ready by the time the water was boiling - a quick and very easy dinner to make with what I had on hand. Creamy Sun-Dried Tomato Pasta Ingredients: 1 lb pasta… Continue reading Creamy Sun-Dried Tomato Pasta
Chocolate Mousse
This delicious mousse (or pudding) comes from Must Have Been Something I Ate, on page 173. I would warn though it is a learned taste - by that it isn't very sweet. Walker loved it, I let him lick the mixing bowl clean after I made it! The goal is if we eat dessert to… Continue reading Chocolate Mousse