Walker is a good helper. He listens and picks what is pointed out. But most of all, he fits under fences 😉 Hehheh....Which is needed for getting those apples on the other side, of empty homes. After we cleaned the tree, we walked over a few streets, to a tree whose apples had been offered… Continue reading Foraging Apples – Handmade Applesauce and Apple Butter
Category: cooking
Meals and whatnot.
Gluten-Free & Allergen-Friendly Pizza Crust
Where do teens go to hide from Mom, when in a grocery store? The magazine aisle. At least mine does. Looking for Ford, I ended up flipping through magazines, and going home with a few I hadn't read before. One of which was: Reading the July/August 2013 issue of Delight Gluten Free Magazine, I went… Continue reading Gluten-Free & Allergen-Friendly Pizza Crust
Gluten-Free All Purpose Flour Mix (Allergy Friendly/Whole Grain)
In my quest to find a general all-purpose gluten-free flour that we liked (and agreed with out bodies, that meaning no bean flours), I had come to using Trader Joe's premix, which was considerably cheaper than its counterpart by King Arthur, but still not exactly cheap. KA is nearly $8 for 24 ounces (33 cents… Continue reading Gluten-Free All Purpose Flour Mix (Allergy Friendly/Whole Grain)
Zucchini Bread From Learning To Bake Allergen-Free
When I need inspiration that isn't coming from the ever-growing stack of cookbooks waiting to be reviewed...I go wandering on Amazon. Amazon rarely fails in this: if I know a cookbook I like, I have many others presented to me that are similar. Then I go to the library's website and start searching. Being that… Continue reading Zucchini Bread From Learning To Bake Allergen-Free