Somewhere between an energy bar and a blondie style bar, I saw a recipe for these here and adapted them. The original didn't state a baking pan size and I used and 8x8", I think 9x13" would have been better. I had to double the baking time due to that. As well, since I used… Continue reading Almond Meal and Cranberry Bars
Category: cooking
Meals and whatnot.
Coconut and Banana Baked Custard
I saw the basis for this recipe on a Paleo diet website. I worked on the recipe to adapt it. Lite coconut milk works fine, you don't need full fat nor do you need whole eggs, it is still very rich tasting and bakes up to a firm pudding/custard. (And no, I am not doing… Continue reading Coconut and Banana Baked Custard
Cauliflower “Mac” n’ Cheese Version 2
In January I had made this recipe and decided to revisit it, changing it a bit. I liked version 2 even more. The oats were a nice addition although if you are not used to oats...well your mileage may vary. Cauliflower “Mac” and Cheese Ingredients: 1 large head cauliflower (about 1½ lbs), cored and broken… Continue reading Cauliflower “Mac” n’ Cheese Version 2
Nut Butter and Banana Baked Oatmeal
This oatmeal is now my favorite baked oatmeal I have made - and we eat a lot of it....it is creamy, rich and satisfying. It was so good I ate it cold for breakfast, I didn't need it to be warm. Heck, I'd eat it for dessert! I used my homemade nut butter that I… Continue reading Nut Butter and Banana Baked Oatmeal