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Category: cooking

Meals and whatnot.

cooking · Dinner

Spicy Artichoke & Chickpea Spaghetti

June 4, 2014 Sarah AdminLeave a comment

Last week I received a sample of Outer Spice Spicy low salt seasoning. Outer Spice makes 2 blends, regular and spicy, in both low salt and salt free.   Being that it was late and someone (me) had been out in the yard with the boys all afternoon...I quickly pulled together a pasta based dinner and… Continue reading Spicy Artichoke & Chickpea Spaghetti

cooking · Dinner · Plant Based Diet

Farmers Market Soup

June 2, 2014 Sarah AdminLeave a comment

Can I say I am excited? It is only about 2 weeks from our local farmers market opening for the season! And now I live within walking distance as well - yay! We had this soup recently and all it did was have me wistfully sighing over having to wait for the market to open!… Continue reading Farmers Market Soup

cooking · Dessert · Gluten-Free · Plant Based Diet

Coconut Ice Pops

May 30, 2014 Sarah AdminLeave a comment

Another ice pop recipe from a fave cookbook - 200 Best Ice Pop Recipes: Last year I received a review copy of 200 Best Ice Pop Recipes, and Walker came across it again when we moved. Heck, this week he and Alistaire sat outside eating Strawberry Ice Pops one after another. They cannot get enough of… Continue reading Coconut Ice Pops

cooking · Dinner · Lunch

Artichoke & Tomato Pasta Salad

May 29, 2014May 29, 2014 Sarah AdminLeave a comment

Summer was in my dinner bowl yesterday, even if it is only 60° outside currently 😉 Artichoke & Tomato Pasta Salad Ingredients: 8 ounces tri-color spiral pasta 14-ounce can artichoke hearts, drained and chopped 4 roma or plum tomatoes, cored, seeded and chopped 1 ripe avocado, cubed ¼ cup Parmesan cheese, grated Dressing: ¼ cup… Continue reading Artichoke & Tomato Pasta Salad

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